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Reggio Emilia Dove Dormire Anna&Ricca B&B | ANNA&RICCA B&B

The Story of Anna&Ricca

“Anna & Ricca” bed and breakfast is a small tribute to the bond and sharing that we would all like to try at least. Many knew Annamaria and Riccardo Barbieri Manodori and their history: a strong union and an exemplary couple, the engine of social life by Sixties, an intense and articulated professional and service activity.

A solid family unit where Riccardo was not without “Anna” and Anna was not without “Ricca”. This was their beloved home in the heart of the center of Reggio Emilia, full of memorabilia and consolidated traditions and always open to friends, who always knew everything. regret brother disappeared, from the Manodori house, from Novellara, from Scandiano, from the five beautiful sisters, from the Tricolore, from cappelletti, “cazagai” and “surbìr”.

A Home, a family, a lot of stories

The renovation of the apartment confirmed and enhanced the character of the house bringing the warmth and sunshine of the still solid and never denied Lucanian origins of Marcella together with the informal rigor of Leopoldo into the Reggio home. With him you can talk about many topics in almost all European languages, especially with her in Italian (and in English!) Also in architecture, cuisine and celiac disease!

The porch inserted in the sixties to distribute in a modern way the nineteenth-century thread of the rooms guarantees the autonomy of the guest rooms and brings the warm golden light of Basilicata to the Po’ Valley.

B&B Ristrutturato in Centro Storico, Reggio Emilia | ANNA&RICCA B&B
Sala da Pranzo | ANNA&RICCA B&B

The Old Dining Room

The large dining room is suitable for informal business meetings and offers the main supports, in addition to ensure a warm relaxing environment. On request, it is available for the business guest as a meeting room with a capacity of up to 10/12 seats.

You’ll eat tasty and rich breakfasts, on request also for those who have special needs or must follow a gluten-free diet (Out of Home Food Network of the Italian Celiac Association).

In the small room of the buffet, the library offers a delicious review of cookbooks, publications of the Italian Academy of Cuisine and local works.